By Ben at the Ohm Lounge
1 ¼ oz. Yamazaki 12-year Whiskey
¾ oz. lemongrass syrup
¼ oz. St. Germain
¾ oz. lemon juice
1 eggwhite
Shake the above ingredients, then add ice and shake again
Strain over fresh ice and garnish with lemongrass
By Ben at the Ohm Lounge
1 ¼ oz. Yamazaki 12-year Whiskey
¾ oz. lemongrass syrup
¼ oz. St. Germain
¾ oz. lemon juice
1 eggwhite
Shake the above ingredients, then add ice and shake again
Strain over fresh ice and garnish with lemongrass