WGNO

This 300-foot po’boy is helping kids with brain cancer. Find out how it’s made!

NEW ORLEANS (WGNO) — It’s big.

It’s 300 feet.

ItIt’s the po’boy that’s being constructed at Parkway Tavern & Bakery.

WGNO Good Morning New Orleans features reporter Bill Wood is with owner Justin Kennedy who’s making the sandwich to help kids with brain cancer.

All the money from the big po’boy goes to the kids.

You can take a bite on Tuesday, March 29 from 5 p.m. to 7 p.m.